Copacabana

Merci La Vie

Our drinks

The slunch

Lunch

"The copalakaze" to take away !!!!
Nos boîtes eco responsable
(our eco responsible boxes)

if you do not finish your dish, we offer you an eco box to leave with your dishes,

1.00 €
To share for an aperitif
Assiette de crevettes fraîches (5 pièces)
(plate of fresh shrimp (5 pieces))

served with homemade lemon mayonnaise,

12.00 €
Tapas créole artisanale 12 pièces
(artisanal creole tapas 12 pieces)

chilli candy,

fish samosa, chicken samosa,

12.00 €
Rillettes de poissons frais faite maison au curry frais
(Homemade fresh fish rillettes with fresh curry)

Tuna and fresh salmon rillettes seasoned with Isigny fromage blanc, paprika, Espelette pepper, herbs, lime, curry,

12.00 €
TTH
(tth)

Homemade black olive tapenade,

chick-weight hummus,

smoked eggplant caviar,

organic bread toast,

12.00 €
Camembert di Buffala au lait de bufflone en 1/2 ou entier
(camembert di buffala made from buffalo milk in 1/2 or whole)

slice of organic bread from the bread side,

Espelette pepper butter. served cold,

1/2 at 10€ or whole at 20€,

20.00 €
Fêta rôtie au miel de la Réunion ( env 120gr)
(feta roasted with honey from Réunion (approx. 120gr))

oven-roasted feta with Reunion honey,

served with toasted bread,

oven-roasted organic vegetables and homemade tapenade,

20.00 €
Le foie gras du copa
(copa foie gras)

homemade foie gras with old rum,

homemade papaya gel with cardamom,

homemade tonka bean brioche,

20.00 €

Alcohol abuse is dangerous for your health, consume with moderation.
Planche de Jambon blanc truffé 120g
(truffled white ham board 120g)

organic toast from local bread at the salt pond,

house butter with espelette pepper,

25.00 €
Planche de jambon Serrano ~120gr
(Serrano ham board ~120gr)

served with organic bread from the Etang Salé bakery and Espelette pepper butter,

20.00 €
Planche des copains
(board of friends)

Serrano ham 100g,

homemade foie gras with aged rum ~25 gr,

truffled white ham 60g,

organic toast from côté pain and homemade brioche with tonka bean,

( Non contractual photo),

Click on this link (in blue) to discover our sommelier's choice to accompany your dishes,

https://drive.google.com/file/d/1laweMA4FpfXn_IpDEPQwDj7VtYgB_Gw7/view?usp=drivesdk

35.00 €

Alcohol abuse is dangerous for your health, consume with moderation.
Our suggestions of the day
Gratin de palmiste rouge frais
(fresh red palm kernel gratin)

fresh red palm kernel from Mme Turpin,

homemade mornay sauce (béchamel, cheese and egg yolk),

gratinated with Emmental. small starter to start the meal off right.,

8.00 €
Club sandwich
(club sandwich)

organic toasted garlic bread from Côté pain a l’étang salé,

Serrano ham, organic hard-boiled egg, fresh tomatoes, mesclun,

24.00 €
Carpaccio de thon frais
(fresh tuna carpaccio)

fresh tuna dried with pepper, parmesan crumble,

Peï avocado ice cream, brick tile with olive powder and paprika,

Pei orange gel, arugula and cashew pesto,

24.00 €
Dôme champignon et parmesan
(mushroom and parmesan dome)

brick pastry tile with Espelette pepper, Parmesan crouton, pickle juice,

mushrooms with parsley, parmesan mousse with onion, onion pickles,

parmesan shavings and enoki mushrooms,

20.00 €
Steack de dorade coryphene fraiche issue d'une pêche traditionnelle
(fresh dolphin sea bream steak from traditional fishing)

homemade lemon mayonnaise, fresh fries and salad,

28.00 €
Dos de lieu noir frais en croûte de pesto
(fresh pollock fillet in pesto crust)

oyster mushroom risotto, mini peppers stuffed with buffalo mozzarella,

sun-dried tomatoes and cashew basil pesto. cashew nut pieces,

rice and pea tile,

28.00 €
Filet de boeuf Black Angus env. 200 gr
(black angus beef fillet approx. 200g)

gratin dauphinois of chouchous,

pan-fried mushrooms and foie gras mousse,

full-bodied juice with truffle oil,

43.00 €
Cool side
Salade de palmiste rouge de la réunion
(red palm kernel salad from Reunion Island)

Fresh red palm heart salad from "Madame Turpin" seasoned with a garlic and turmeric vinaigrette,

fresh duck fillet smoked by us,

Isigny cheese lightly spiced with oizo peï pepper,

tile of organic bread from local bread at the salt pond,

23.00 €
Straciatella du copa
(copa straciatella)

organic burrata straciatella ~200g,

homemade pesto with organic pistachios and fresh spinach,

homemade focaccia and grilled vegetables,

25.00 €
Salade césar du Copa
(copa caesar salad)

Duo of fresh chicken from Maison Duchman cooked at low temperature and breaded in panko breadcrumbs,

fresh anchovies and homemade Caesar sauce (garlic, parmesan and anchovies),

soft-boiled organic egg, PDO parmesan, organic bread croutons rubbed with garlic,

26.00 €
Tarte du soleil
(sun pie)

Homemade shortcrust pastry with a duo of roasted sesame seeds,

crunchy zucchini rolled with garlic,

rosemary whipped cream, homemade smoked eggplant caviar,

Parmesan cheese shavings,

Pickled red onions with spices,

dehydrated black olives, green salad,

26.00 €
Salade méditerranéenne
(Mediterranean salad)

Fresh squid strips breaded with panko breadcrumbs,

roasted eggplant and fresh feta,

organic cereal bread toast and homemade chickpea hummus,

homemade tapenade and marinated olives,

homemade lemon vinaigrette,

Click on this link (in blue) to discover our sommelier's choice to accompany your dishes,

https://drive.google.com/file/d/1XNBDcMSPP7tMhgP-S0Rn93FGaDhGupXm/view?usp=drivesdk

28.00 €
Lèche de tigre
(tiger lick)

slices of fresh salmon marinated in coconut milk, ginger, coriander and fresh chili,

homemade vierge sauce with peppers, onions, and crunchy organic vegetables,

mint oil and fresh coriander, fresh fries,

28.00 €
Our asian specialties
Ramen
(ramen)

shitake mushroom, naruto, egg, carrot and cabbage,

choice of: chicken or fish,

26.00 €
Chirachi bowl
(chirachi bowl)

bowl of vinegared rice, fresh carrots, cabbage,

organic egg marinated in fresh soy, fresh tuna and salmon, panko-breaded prawns,

sesame seeds, wasabi, ginger, zucchini, cabbage and carrots with seaweed, pondzu sauce, pineapple, fresh apples,

28.00 €

Alcohol abuse is dangerous for your health, consume with moderation.
Karaage
(karaage)

Fresh chicken from Duchman's house, breaded with corn flour,

fresh shitake mushrooms and sautéed broccoli, homemade sushi rice, spicy tapao sauce,

28.00 €
Udon
(udon)

choice of: fish or chicken marinated in teriyaki sauce,

carrots, zucchini and pasta,

26.00 €

Alcohol abuse is dangerous for your health, consume with moderation.
Ceviche de Poissons frais
(fresh fish ceviche)

fresh tuna and salmon (coriander, red onions, salt, sesame, pepper and lemon),

accompanied by sweet potato fritters and fried enoki mushrooms,

28.00 €
Torykashu
(torykashu)

fried rice with vegetables, carrots, edamame,

Fresh chicken from Dushmann, breaded in cornstarch, garnished with Emmental cheese and basil,

tapao sauce,

28.00 €
Tapao de la mer
(sea tapao)

shrimp paste cooked in banana leaves, tuna and fresh salmon in tataki,

oven-roasted vegetables, peppers, eggplant and zucchini,

sushi rice,

Non contractual photo,

26.00 €
Vegetarian side
Curry végétarien
(Vegetarian Curry)

vegetarian curry with chickpea and Indian spices,

duo of candied eggplant, zucchini and grilled tomatoes,

23.00 €
Buddha bowl
(buddha bowl)

organic black lentils and organic quinoa with sesame oil,

carrots with Espelette pepper, butternut squash with paprika,

marinated pei avocados,

edamame and sweet potato chips,

25.00 €
Sea side
Tartare de Thon germon frais issue d'une pêche traditionnelle locale
(fresh albacore tuna tartare from a traditional local fishery)

fresh fries, salad, gherkins, onion pickles, fresh Sicilian caper,

parsley, olive oil, salt, pepper, lemon,

26.00 €
Mi cuit de thon germon frais issue d'une pêche traditionnelle locale
(semi-cooked fresh albacore tuna from a traditional local fishery)

fresh linguine with pesto, arugula and cashews,

parmesan aop,

Click on this link (in blue) to discover our sommelier's choice to accompany your dishes,

https://drive.google.com/file/d/1laweMA4FpfXn_IpDEPQwDj7VtYgB_Gw7/view?usp=drivesdk

28.00 €
Curry de thon germon frais issue d'une pêche traditionnelle locale
(fresh albacore tuna curry from a traditional local fishery)

Thai curry (broth made from curry paste, organic lime, coconut milk, ginger, coriander and organic seasonal vegetables),

green rice,

29.00 €
Tataki de saumon frais
(fresh salmon tataki)

marinated fresh salmon cubes, snacked and breaded with roasted sesame seeds,

Chinese noodle stir fry,

fresh coriander and roasted peanuts,

30.00 €
Our exceptional meats and our homemade burgers
Poulet croustillant
(crispy chicken)

fresh chicken thigh from Maison Duchemann,

boneless and cooked on one side,

homemade poultry juice reduction,

butternut and parmesan risotto,

young organic shoots,

28.00 €
Croc cochon
(pig fang)

fresh pork shank from minatchy house,

cooked for a long time then shredded and pressed between two slices of toasted artisanal white bread,

accompanied by a homemade barbecue sauce,

fried potatoes with spicy butter,

grilled organic vegetables,

30.00 €
Copa burger
(copa burger)

homemade bun's, fresh black angus beef steak,

white cheese with Dijon mustard and old-fashioned seeds, sundried tomatoes,

smoked brezain, organic shallot pickles,

fresh fries and salad,

30.00 €
Chicken burger du copa
(chicken burger du copa)

homemade buns, fresh chicken shreds, homemade breaded,

white cheese with Dijon mustard and mustard seeds, sundried tomatoes,

smoked brezain, organic shallot pickles, fresh salad,

30.00 €
Bavette Black angus fraîche ~ 250gr sélection Metzger origine UK
(fresh black angus bavette ~ 250gr metzger selection uk origin)

fresh fries, salad,

You will also be offered a sauce: green pepper, forest cheese, Roquefort, poultry juice or meat juice (beef),

35.00 €
🥩 Entrecôte Black angus fraîche ~300g)🥩 origine UK
(🥩 fresh black angus rib steak ~300g)🥩 origin uk)

fresh fries, salad, a sauce will also be offered to you, green pepper, forestière, Roquefort or poultry jus,

Click on this link (in blue) to discover our sommelier's choice to accompany your dishes,

https://drive.google.com/file/d/1_ASUNp2_UN3rNUhD-_Xd_mPhbLsI4O4W/view?usp=drivesdk

39.00 €
Nos accompagnements du moment
(our accompaniments of the moment)

rice,

fresh french fries,

organic risottos with fresh mushrooms (additional charge),

plate of grilled vegetables,
Carris
Carri de thon germon frais issue d'une pêche traditionnelle au gingembre frais
(fresh albacore tuna curry from traditional fishing with fresh ginger)

White rice,

organic lentils,

rougail house,

fresh palm kernel pickle,

Drink suggestion: Vin blanc Bio ou vin rouge bio fruité

26.00 €
Canard à la vanille de st Philippe
(duck with vanilla from St Philippe)

rice, grains, saint philippe vanilla rougail,

fresh duck from duchmann,

26.00 €
Rougail saucisses
(rougail sausages)

Homemade rougail with a duo of lean and smoked artisanal sausages from Maison Minatchy 250g,

large pei peppers accompanied by organic grains, basmati rice and homemade rougail of the day,

26.00 €
The supplements
Sauces maison
(homemade sauces)

forestry,

green pepper,

roquefort,

chimichurri,

meat juice (veal),

3.00 €
Mousseline de patate douce maison
(homemade sweet potato mousseline)

6.00 €

Riz
(rice)

5.00 €
Riz vert
(green rice)

white rice seasoned with cardamom wild madagascar pepper,

roasted sesame oil,,

cilantro, parsley and green onions.,

6.00 €
Poêlée de champignons frais
(fried fresh mushrooms)

oyster mushrooms, portobello and button mushrooms,

10.00 €
Risotto forestier au riz bio et champignons frais
(forest risotto with organic rice and fresh mushrooms)

10.00 €

Assiette de légumes grillés
(plate of grilled vegetables)

10.00 €
Kids (up to 12 years old)
Menu marmaille !!
(kids menu!!)

choice of: cheeseburger, hamburger or ground steak,

a syrup of your choice (strawberry, grenadine, mint, lemon, orgeat),

a scoop of artisanal ice cream (vanilla, chocolate, strawberry, raspberry, mango, passion fruit, lychee, coconut, salted butter caramel),

20.00 €
The cheese of the moment
Le copacabana vous propose son fromage du moment accompagné de son pain BIO de chez Côté pain
(the copacabana offers you its current cheese accompanied by its organic bread from the bread side)

Drink suggestion: un verre de rouge BIO
Camembert di buffala
(camembert di buffala)

buffalo milk camembert,

1/2 Camembert €10,

whole camembert 20€,

20.00 €
Our "homemade" desserts
Dessert du jour: sphère à la fraise et vanille
(Dessert of the day: strawberry and vanilla sphere)

strawberry mousse, peï strawberry insert,

vanilla financier biscuit, red icing and its vanilla freshness,

13.00 €
Vacherin aux fruits rouges maison
(homemade red fruit vacherin)

homemade Italian meringue,

homemade minty red fruit soup, fresh red fruits of the moment,

homemade whipped cream and guava freshness,

12.00 €
Tarte aux pommes maison
(Apple pie home made)

homemade almond shortcrust pastry,

homemade apple compote with St Philippe vanilla without added sugar,

rosette apples,

vanilla freshness and homemade whipped cream,

cooking is done minute ~ 15 minutes,

13.00 €
Tarte aux pommes sans gluten
(gluten free apple pie)

shortcrust pastry with rice flour and organic pistachio,

applesauce with organic vanilla from St Philippe without added sugar,

apple rosette,

scoop of vanilla ice cream and whipped cream,

minute cooking ~15 minutes wait,

13.00 €
Copa misu au café du Guatemala
(copa misu with guatemalan coffee)

gluten-free biscuit with organic rice flour,

soaked in organic coffee, light mascarpone cream,

cocoa from valrhona,

6.00 €
Fondant au chocolat au lait et son insert au fruit de la passion
(milk chocolate fondant with passion fruit insert)

valhrona milk chocolate fondant,

passion fruit cream and crunchy pearl,

12.00 €
Café gourmand
(gourmet coffee)

chocolate brownies,

vanilla financier from the meeting,

red fruit tart verrine,

passion shortbread,

10.00 €
Thé gourmand
(gourmet tea)

ditto gourmet coffee,

11.00 €
Capuccino ou café crème gourmand
(cappuccino or gourmet coffee cream)

4 homemade sweets (same as gourmet coffee),

12.00 €
Le Champagne Gourmand
(gourmet champagne)

glass of raw champagne,

four sweets of the day,

20.00 €
Moelleux au chocolat vahlrona bio
(organic vahlrona chocolate cake)

vanilla freshness,

chantilly,

9.00 €
Mousse au chocolat maison sans sucres ajouté
(homemade chocolate mousse with no added sugar)

equatorial dark chocolate 55% without added sugar,

crunchy chocolate pearls,

homemade whipped cream,

9.00 €
Crème brûlée à la vanille de saint Phillipe
(saint phillipe vanilla crème brûlée)

9.00 €

Ananas Victoria
(pineapple victoria)

5.00 €
Rouge melba
(melba red)

scoop of vanilla ice cream,

scoop of red fruit ice cream,

scoop of guava ice cream,

fresh red fruits and homemade red fruit coulis,

9.00 €
La Copanola
(the copanola)

vanilla ice cream,

salted butter caramel ice cream,

homemade granola and homemade salted butter caramel,

chantilly,

9.00 €
La dame blanche
(the White Lady)

2 vanilla balls,

White chocolate,

valrhona chocolate sauce,

chantilly,

9.00 €
L'indian style
(indian style)

rose ice cream,

lychee sorbet,

raspberry ice cream,

macaroon shell,

chantilly,

9.00 €
Nos sorbets artisanales de notre artisan « île en glace »
(our artisanal sorbets from our artisan "ice island")

lime,

raspberry,

litchi,

strawberry,

passion,

mango,

2.50 €
Nos Glaces artisanale de notre artisan "île en glace"
(our artisanal ice creams from our artisan "ice island")

salted butter caramel,

White chocolate,

chocolate,

coffee,

coconut,

2.50 €
Supplement Chantilly
(whipped cream supplement)

2.50 €