La Ferme

Menu €24.00

Wines

Drinks

Salads
La ferme
(the farm)

chewed up,

tomato,

green bean,

chicken,

Emmental croquette,

Red onion,

soft boiled egg and honey mustard vinaigrette,

19.00 €
César
(Caesar)

roman salad,

roasted chicken breast or sot-ly-leaves,

croutons with garlic,

Parmesan shavings served with its traditional Caesar sauce,

18.50 €
Chèvre chaud
(hot goat)

warm goat cheese on toasted country bread,

mesclun,

roasted bacon,

nuts kernels,

17.50 €
Burrata di bufala
(burrata di bufala)

served on a nest of lamb's lettuce,

with Parmesan Shavings and Tomato Pesto Mix,

17.90 €
Starters & boards
Foie gras du sud-ouest
(foie gras from the southwest)

19.50 €
Oeufs bénédictine maison
(homemade eggs benedict)

gratinės in the county,

14.00 €
Camembert AOP de normandie
(normandy aop camembert)

roasted with honey and sesame crust,

served with its mouillettes,

17.00 €
Planche de charcuterie
(charcuterie board)

bayonne raw ham,

mans rillettes,

Ham with bone,

country pâté,

20.00 €
La planche de fromage
(the cheese board)

16.00 €
La planche mixte
(the mixed board)

cold meats and cheeses,

22.00 €
Panisses
(panisses)

12.00 €
Rotisserie
Poulet fermier du Sud-Ouest
(Southwestern free-range chicken)

roast cockerels marinated in Dijon mustard,

15.50 €
Bœuf
(beef)

Blonde d'Aquitaine beef rib (between 450 and 500gr): €34.00,

slices of roast beef on a spit (250gr): €20.00,

Charolais meat skewer (250gr): €22.00,
Agneau de l'Aveyron
(aveyron lamb)

skewer (250gr): €22.00,

shoulder (2 people): market price €,
La planche de la ferme
(the farm board)

slice of roast beef (200gr) and leg of lamb (200gr): €26.00,
Grill
Entrecôte
(entrecote)

29.00 €
Onglet de bœuf
(beef tab)

béarnaise,

pepper,

20.00 €
Pavé de saumon
(salmon pavé)

20.00 €

Burger de la ferme
(farm burger)

20.00 €
Roast in the oven

Carré d'agneau au fumé de thym
(rack of lamb with smoked thyme)

28.00 €

Daurade grillée
(grilled sea bream)

20.00 €
Sides and sauce
Un accompagnement supplémentaire
(additional support)

3.50 €
Accompagnement
(support)

homemade french fries,

gratin dauphinois,

ears of corn,

crushed potatoes,

small roasted potatoes,

homemade ratatouille,

green beans in parsley,
Sauce
(sauce)

morel,

béarnaise,

pepper,

3.00 €
Les suppléments
(the supplements)

accompaniment supplement: € 5.00,

sauce supplement: € 3.00,
Desserts

Pâtisseries du jour
(pastries of the day)

7.00 €

Moelleux au chocolat
(chocolate cake)

7.00 €

Tarte tatin
(tarte tatin)

7.00 €

Crème caramel
(crème caramel)

7.00 €

Profiterole
(profiterole)

7.00 €

Fromage du moment
(cheese of the moment)

7.00 €
Ice
Glaces deux boules
(two scoops ice cream)

7.00 €
Nos parfums
(our perfumes)

chocolate,

vanilla,

coffee,

strawberry,

citron,

chocolate,
Menu € 24.00
Entrée
(Entrance)

or the egg benedict with hollandaise sauce and smoked salmon,

or fresh salmon tartare with chives,

or seasonal vegetable soup, herb focaccia,

or southwest salad, duck breast, foie gras, walnut kernels,

or Provençal gratinated mussels,

or farm quiche Lorraine,

or brie toast gratinated with honey and nuts,
Plat
(dish)

or1/4 roast chicken with old-fashioned herb mustard and candied new potatoes,

or the farm’s beef bourguignon,

or slice of leg of lamb and mashed potatoes,

or fillet of sea bream on its creamy risotto and virgin sauce,

or mussels in marinière & homemade fries,

or royal paella (seafood, chicken),

or simply grilled salmon and sautéed green beans,
Dessert
(dessert)

cheese of the moment,

or profiterole,

or homemade caramel cream,

or chocolate cake,

or fruit salad,
Tous nos produits sont maison
(all our products are homemade)

garnish supplement: € 3.50,

Icons signification.

Allergen

Shellfish

Lupine

Sulphite

Sesame seeds

Mustard

Celery

Nuts

Soy

Peanuts

Fish

Egg

Crustacean

Gluten

Milk

Information

Crush

New

Chief's suggestion

Home speciality

Regional speciality

Home made

Gluten free

Lactose free

Vegetarian

Vegan

Organic

Kosher

Halal

Contains pig

Fresh frozen

Spicy

Medium spicy

Hot spicy

Not recommended for pregnant women.

Take away

La Ferme

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