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Appetizers
La Terrine Gustu
(the gustu terrine)- cabbage terrine, figatellu (Corsican pork sausage), seasonal vegetable pickles, rice, Corsican herbs,
- accompanied by a fresh salad,
8.00 €Houmous d'été
(summer hummus)- broad beans, nepita (Corsican wild mint), served with our homemade bread cooked over a wood fire,
8.00 €
Assiette de légumes de saison
(plate of seasonal vegetables)- worked in different ways depending on the chef's mood (ask the waiters),
8.00 €
Beignets de fromage corse
(fritters of Corsican cheese)- recipe from christophe's mom,
- with fresh goat or sheep cheese depending on availability and fresh mint.,
- served with a creamy brocciu and mint sauce,
9.00 €
Cochon de lait grilé
(grilled suckling pig)- to prick into our house ketchup with herbs from the maquis,
9.00 € -
Wood-fired pizze
VA PIANU ! - Va doucement !
(Slow down!)- tomato base,
- anchovy,
- extra virgin olive oil,
- garlic,
- Corsican herbs,
12.00 €
QUALE HE ?! - Qui c'est ?!
(what he ?! - who is it ?!)- tomato base,
- mozzarella fior di latte,
- Corsican herbs,
12.00 €
LA PINZUTA - La Continentale !
(la pinzuta - the mainland!)- tomato base,
- grilled suckling pig with herbs,
- mozzarella fior di latte,
- mushrooms,
- extra virgin olive oil,
- Corsican herbs,
- black olives,
14.00 €
LA GOFFA ! - La Vilaine !
(the villain !)- white base,
- corsican fresh cheese,
- scamorzza,
- mozzarella fior di latte,
- Corsican cheese from home,
15.00 €
GHJUVENTU ! - La Jeunesse !
(ghjuventu! - the youth !)- vegetable pesto cream base,
- seasonal vegetables roasted with herbs from the maquis,
- extra virgin olive oil,
14.00 €Suppléments pizze
(pizze supplements)- salad, Corsican tomme shavings and extra virgin olive oil - € 2.00,
- cold cuts / cheese - € 2.00,
- grilled vegetables - € 2.00,
ASPETTA ! - Attends !
(aspetta! - hold on !)- low tomatoes, Corsican coppa, scamorzza, mushrooms, candied cherry tomatoes, Corsican sheep cheese, caramelized onions,
15.00 €LA LUCCHESA ! - La Ritale !
(the italian !)- tomato base, bufala mozzarella, prizuttu, candied cherry tomatoes, arugula, extra virgin olive oil,,
- Corsican sheep's tomme,
15.00 €
A VERA CORSA ! - La Vraie Corse !
(a vera corsa! - the real Corsican!)- stewed leek base, crispy pancetta, roasted cherry tomatoes, arugula and Corsican sheep cheese,
16.00 € -
Main dishes
Burger Nustrale
(burger nustrale)- homemade wood fired bread,
- butcher's steak,
- bacon-style grilled pork,
- corsican farmer cheese (tomme),
- served with new potatoes with herbs from the maquis,
15.00 €
Burger Pulled Porku
(pulled porku burger)- homemade wood fired bread,
- pulled pork marinated in beer, chestnuts and Corsican honey,
- onion pickles,
- served with new potatoes with herbs from the maquis,
16.00 €
KFC (Korsican Fried Chicken)
(kfc (korsican fried chicken))- marinated chicken fingers in salinu (Corsican seasoning with cervioni hazelnuts and salt),
- corsican herbs,
- served with new potatoes with herbs from the maquis,
15.00 €Ravioli figues, chèvre et miel corse
(fig, goat cheese and Corsican honey ravioli)- with its light Corsican farmer tomme sauce,
15.00 ۃpaule d'agneau confite aux agrumes
(shoulder of lamb confit with citrus fruits)- served with mashed potatoes, celery, and its juice,
19.00 €Roulé de merlu au brocciu et épinards
(hake roll with brocciu and spinach)- served with its tagliatelle of zucchini and ancient carrots,
- tomato sauce with extra virgin olive oil,
18.00 €Salade Cesaru
(cesaru salad)- Korsican fried chicken, romaine salad, cherry tomatoes, Corsican tomme,
- served with a brocciu sauce, herbs from the maquis and croutons,
12.00 €Tartine de saison
(seasonal toast)- cream cheese brocciu and roasted seasonal vegetables.,
- served with a green salad,
12.00 €Salade de Sarrola
(sarrola salad)- Mesclun salad, mini fritters of Corsican cream cheese, cucumbers, cherry tomatoes, zucchini tagliatelle and black olives,
12.00 € -
To finish
Tiramisu by GUSTU
(tiramisu by gustu)- light in coffee,
- generous in canistrelli (Corsican cookies),
8.00 €Tiramisu au Limonellu
(tiramisu with limonellu)- canistrelli (Corsican cookies),
- organic limonellu (lemon cream) from Babbone Rossu producer from Bastia,
8.00 €Fondant à la nucciola
(fondant nucciola)- Corsican nuciola heart and homemade vanilla ice cream,
8.00 €Salade de fruits de saison
(seasonal fruit salad)- accompanied by its Corsican organic limonellu sorbet from Babbone Rossu producer from Bastia,
7.00 €
Cheesecake brocciu et basilic
(brocciu and basil cheesecake)- canistrelli base (Corsican cookies), fresh brocciu, basil and seasonal homemade coulis,
8.00 €
Icons signification.
Allergènes
Shellfish
Lupine
Sulphite
Sesame seeds
Mustard
Celery
Nuts
Soy
Peanut
Fish
Egg
Shellfish
Gluten
Lait
Information
New
Suggestion du chef
Spécialité de la maison
Spécialité régionale
Home made
Gluten free
Sans lactose
Véggétarien
Végan
Organic
Casher
Halal
Contains pig
Fresh frozen
Spicy
Medium spicy
Hot spicy
Not recommended for pregnant women.
Take away